Poppy Seed Chicken Casserole

Am I the only cook on the planet who hasn’t heard of Poppy Seed Chicken Casserole?  Apparently, when it comes to church food Poppy Seed Chicken Casserole has been a hit for a long, long time!  My friend, Lila, made this casserole for a Community Bible Study fellowship lunch this spring.  At first, I thought I … Read more

Cabbage Roll Casserole

Do you make cabbage rolls?  You know, the cabbage leaf stuffed with cooked meat, rice, onions, and seasonings?   Cabbage “rolls” are popular among Europeans and traditionally served among the Jewish on  Simchat Torah. I’ve read that stuffed cabbage is said to have entered Jewish cooking some 2,000 years ago.  Recipes vary depending on region; Romanians and northern Poles prefer … Read more

Macaroni and Cheese, The Ultimate Comfort Food

“However, I consider my life worth nothing to me; my only aim is to finish the race and complete the task the Lord Jesus has given me—the task of testifying to the good news of God’s grace.” Acts 20:24 NIV Macaroni and cheese seems to be near the top of the list for ultimate comfort … Read more