As soon as Thanksgiving dinner is in our review mirror and before we start eating leftovers (or turkey noodle soup or turkey and rice casserole) I am ready for pasta, shrimp, beef, anything quick and easy. Enter … Shrimp Tortellini! This incredible recipe meets my criteria – simple, fast, and unbelievably delicious! Starting with fresh … Read more
Recently I had the privilege of spending time with my friend Sharron and staying overnight in her lovely home on Old Hickory Lake, Tennessee! After a wonderful night of sleep, I woke to this beautiful sunrise. My iPhone didn’t take as good a picture as my camera would have but all-in-all not bad for a … Read more
Happy September 1, 2017! It has been 10 months since I stopped blogging and as I sit at my computer my heart is beating extra fast at the excitement of writing again for My Daily Bread Body and Soul. The past 10 months have been filled with many blessings as I stepped away from blogging and … Read more
From a recent visit to our friends in Sewanee we came away with armloads of fresh out-of-their-garden produce! We don’t have a garden this year and the summer’s bounty was such a lovely gift! I did the usual cucumber and onion salad, a luscious southern squash casserole, and then a super vegetable stir fry. But, … Read more
Last February my son, Cory, and his wife, Ann, began using Blue Apron, a meal delivery service. Both Cory and Ann work outside the home and so they share the meal preparation. But Cory enjoys cooking much more than Ann does and so he is the primary cook (and she does the clean-up!) Blue Apron … Read more
This recipe for hot chicken salad reminds me so much of my new favorite veggie casserole! Before you think I’ve mixed up my fowl and my veggies let me explain. Every once in a while I eat something that I just can’t get enough of. It is usually when lots of people are around and … Read more