Today I was given a beautiful gift. The gift of time. For many of us our daily calendars fill up with running from place to place. From task to task. UP and out of the house early, in and out of the car, home again and then off to a meeting or the grocery store! … Read more
This morning I woke up early and headed to the kitchen. All week I have tried to get time to cook up the last of the fall apples. Now was the moment. I sliced and chunked apples into a big pot, added a splash of apple cider and let them simmer.
UPDATE! My friend Maribeth says she chopped up cooked chicken breast to add to the dish and made a main dish meal out of it. She also added a sprinkling of dry ranch dressing to the mayonnaise before mixing up. I’m making this again with chicken! YUM! (I can imagine chopped ham also making a … Read more
This recipe is all over Facebook and quite a few websites including Food.com. The first recipe I saw called for plain Greek yogurt as the main ingredient. However, my sous-chef dish-washing mom is not a yogurt fan and so when I saw the same recipe made with mayonnaise, I knew that would be for us.
Upon arriving home from a lengthy vacation this summer this casserole and fresh homemade bread awaited us! Our friends John and Maribeth came to the airport to collect my sous chef dish-washing mother, my Chief Traveling Buddy and I. That in itself was a lovely gesture on their part because we live about 1 1/2 … Read more
Stuffed chicken breasts are easy to make, fun to serve and at my house always get rave reviews. Bacon-wrapped Cream Cheese Stuffed Chicken is still the #1 most viewed recipe on my website. But, come on, we can’t eat bacon and cream cheese every night of the week!